Meet Cornish Charcuterie - an absolute gem from the north coast of Cornwall, making handmade, ready-to-eat charcuterie and pâtés with proper flavour and no fuss.

I’ve been buying these across South West farm shops for years, and their Duck Rillette with Grand Marnier has stuck with me ever since - rich, silky, and just a little bit decadent. The kind of thing you open for guests and end up keeping for yourself.